Raconteur: Carbon food labelling and sustainability
Raconteur: Carbon food labelling and marketing's role in driving sustainability across businesses
Our chair of CIM's food, drink and agriculture sector interest group, Mark Dodds, recently spoke to Raconteur for The Times and The Sunday Times newspapers about carbon food labelling and marketing's role in driving sustainability across businesses.
Click on the link to Raconteur's latest Sustainable Business report, with Mark Dodds comments on pages 24 -25: https://www.raconteur.net/sustainable-business-2020
More Stories
Fact Sheet
An overview of CIM our history and services.
Sign up for the latest news
We’ll always treat your personal details with the utmost care and will never share or sell them to third parties. You are always in control of how we contact you – you can change your contact preferences at any time. For more information, visit our privacy policy.
To receive sector specific news: